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At Star Foods Inc, we've done our best to create a Web site that anticipates and satisfies our customers' needs. With that goal in mind, we've compiled a list of frequently asked questions. If you do not find an answer to your question here, contact us at 800-837-0992 or .
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Cooperate Ownership
Clifford Sobol; CEO:From 1958-1978 Cliff was associated with Consolidated Packing Co., a deli meat and sausage manufacturing company. He became an expert in all facets of the processing business, from selling to producing the products. From 1979 -1982 He was a food broker for Ohio Valley Foods and was responsible for selling and maintaining national brand food accounts for retail and food service customers. Since 1982, Cliff has been the CEO of Star Foods, Inc. and is involved in administrative, financing, sales & negotiations on all levels. Cliff.Sobol@starfoods.com
Mark Lackritz: President: Joined Star Foods in 1990. Previous to his employment, Mark was trained as a chef with a degree from the Culinary Institute of America in Hyde Park, NY. His working background consisted of restaurant management, product control and sales in the food service industry. Throughout his career, Mark has enhanced his knowledge of the food and general merchandise business to give his customers a complete background on products that are available. Since 1996, Mark has been the President of Star Foods, overseeing sales, marketing, computer analysis and training Ritz@starfoods.com
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