Contact Us

Our Team

Our History

Mark Lackritz: CEO/President: Joined Star Foods in 1990. Previous to his employment, Mark was trained as a chef with a degree from the Culinary Institute of America in Hyde Park, NY. His working background consisted of restaurant management, product control and sales in the food service industry. Throughout his career, Mark has enhanced his knowledge of the food and general merchandise business to give his customers a complete background on products that are available. Since 1996, Mark has been the overseeing sales, marketing, computer analysis and training.Ritz@starfoods.com

Cliff Sobol: Vice President (Retired): From 1958-1978 Cliff was associated with Consolidated Packing Co., a deli meat and sausage manufacturing company.  He became an expert in all facets of the processing business, from selling to producing the products.  From 1979 -1982 He was a food broker for Ohio Valley Foods and was responsible for selling and maintaining national brand food accounts for retail and food service customers. Since 1982, Cliff has been the President of Star Foods, Inc. and is involved in administrative, financing, sales & negotiations on all levels.

James Spaulding
National Sales Manager
ext 108
james@starfoods.com

Susan Cohen
Sales Exectuive
ext 107
sue@starfoods.com

Kathleen Hornbacher
Sales Executive
ext 113
kathleen@starfoods.com

Bob Glink
Sales Executive
ext 110
bob@starfoods.com

Adam Fleeman
Sales Executive
ext 106
adam@starfoods.com

Jennifer Moses
Office Manager
ext 104
jen@starfoods.com

Jessica Shima
Director of Sourcing & Transportation
ext 101
jessica@starfoods.com

Katelyn Doyle
Sourcing & Transportation
ext 119
katelyn@starfoods.com

Shiah Fish
Sourcing
ext 111
shiah@starfoods.com

Location & Contact Information:

We are located in the heart of Beachwood, Ohio.
Here’s a map, but if you get lost, give us a call and we’ll tell you how to get here. 
800.837.0992

24700 Chagrin Blvd #300, Beachwood, OH 44122, USA
216.831.0992
info@starfoods.com